Brick

Wine Pairings

Preparation, uses, and tips

Because it slices well, brick cheese is ideal for sandwiches. Enjoy it with biscuits and fruit or grate it to make macaroni and cheese.

Buying and storing tips

Young brick cheese can be stored in the refrigerator for up to two weeks; aged brick will keep well for about four weeks.

Varieties

Young brick cheese is very mild; as it ages, it becomes sharper and more piquant.

Nutrition Highlights

Brick cheese, 1 slice (1 oz.) (28g)
Calories: 105
Protein: 6.6g
Carbohydrate: 0.8g
Total Fat: 8.4g
Fiber: 0.0g

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The information presented in the Food Guide is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or chemist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires August 2007.