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Star-Spangled Cheeseburgers

Recipe Image

Make it a Meal

Add these dishes to make a full meal:

Grandma’s Coleslaw

Roasted Potatoes with Onions

Peanut Butter Porridge Cookies

Wine Pairings

Recipe courtesy of the National Cattleman’s Beef Association

Preparation facts

Total Time: 30 minutes

Yield: 8 servings

Ingredients

2 lbs ground beef

1/4 cup mayonnaise

1/4 cup honey mustard

8 slices American cheese

8 hamburger buns, split

Romaine lettuce

tomato slices

Directions

Combine mayonnaise and mustard. Cut star shapes from cheese with cookie cutter.

Lightly shape ground beef into eight 1/2-inch thick patties. Place patties on grid over medium, ash-covered coals. Grill, uncovered, 11 to 13 minutes to medium (160°F) doneness, until not pink in centre and juices show no pink colour, turning occasionally. Season with salt and pepper after turning. About 1 minute before burgers are done, top with cheese stars.

Serve in buns with sauce, lettuce and tomato.

Nutrition facts

Serving Size 1 serving
Calories 454
Calories from Fat 177 (39%)
% Daily Value*
30%Total Fat 19g
28%Saturated Fat 5.6g
Polyunsaturated Fat 2.7g
Monounsaturated Fat 7.3g
25%Cholesterol 74mg
27%Sodium 653mg
14%Potassium 496mg
10%Total Carbohydrate 30g
6%Dietary Fiber 1.4g
Sugars 5g
Sugar Alcohols 0g
77%Protein 38g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.