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Whey Protein Isolate details
Whey Protein Isolate is considered to be the most nutritionally complete protein available to athletes and body builders. It’s easily absorbed for rapid conversion to muscle tissue.
Low fat, low lactose and low calories
Nutrisport Protein Isolate is also low fat, low lactose and low in calories. It has a high biological value which means more of the protein is retained by the body to be converted to muscle. Whey Protein Isolate is no less than 84% protein and has added L-GLN for more efficient recovery of muscle tissue. It undergoes no heat treatment; therefore the protein is un-denatured and retains its nutrients.
Combine Whey Protein Isolate with these products for maximum results
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NUTRISPORT OVERVIEW
Nutrisport designs and manufactures its own supplements to ensure all products are developed in accordance with the company’s quality assurance policy. With highly competitive retail prices, Nutrisport provides value for money formulas that are low in fat and in most cases suitable for vegetarians. Ideal for bodybuilders and power lifters...Read more
Nutrisport Website (external site)
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Nutritional Information
Container Size: 1000g
Serving Size: 2 scoops (40g)
Servings Per Container: 25
Container Size: 5000g
Serving Size: 2 scoops (40g)
Servings Per Container: 125
Amount Per Serving:
Total Calories: 161
Protein: 34g
Total Carbohydrates: 2.4g
-Sugars: 2.4g
-Dietary Fiber: 0.9g
Fat: 1.9g
-Saturates: 1.9g
Sodium: 0.04g
Ingredients:
Cross flow microlfiltered whey protein isolate (85% protein based on dry matter), flavour (nature identical), sweetener – sodium cyclamate, stabilizer - pea fibre.
Please Note: Nutritional facts and ingredients may vary slightly between flavours
Whey Protein Isolate usage
Add 3 heaped dessert spoons 40g to a small amount of water. Make a paste, then dilute. For a quicker, creamier drink use a blender or shake in a screw topped jar. Powder should be stored in a cool dry place.
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